Local view for "http://purl.org/linkedpolitics/eu/plenary/2011-07-05-Speech-2-719-000"

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"en.20110705.40.2-719-000"2
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"Question 16 by Mairead McGuinness () The share of agriculture in the food supply chain fell from 29% in 2000 to 24% in 2005, while over the same period the share of the food industry, wholesale and distribution sector all increased (Commission CAP Communication November 2010). Does the Commission believe that competition policy has a role to play in addressing concerns regarding the proper functioning of the food supply chain and to ensure that producers are paid a fair price, given that these figures demonstrate that a growing share of revenue is being taken by others in the supply chain who have market power over primary producers? What existing competition law provisions could be used to address this issue and where could the application of these provisions be broadened? Does the Commission intend to tackle the lack of transparent pricing in the food supply chain? Would the Commission consider it beneficial to initiate a sector inquiry to examine the behaviour of dominant actors in the supply chain and to determine how to address the unfair commercial practices that undoubtedly exist?"@en1
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"Subject: Proper functioning of the food supply chain"1

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