Local view for "http://purl.org/linkedpolitics/eu/plenary/2010-10-19-Speech-2-525"

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"en.20101019.22.2-525"2
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"Question 40 by Seán Kelly () A sustainable and competitive EU aquaculture sector can offer a way of meeting the large and growing demand for seafood products in the EU, thereby reducing the depletion of wild stocks and the level of imports from third countries, which often arrive at EU markets after a journey involving thousands of air miles. Aquaculture now represents 20% of the total fish production in the EU, at a value which has been more or less constant since 2000. However, there has been a fall-off in the production of molluscs/shellfish. Bearing in mind the traceability, quality and CO issues involved in importing large quantities of molluscs from distant third countries, can the Commission outline how it intends to promote aquaculture in the EU, with special reference to the mollusc/shellfish sector?"@en1
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"Subject: Aquaculture in the EU"1

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3http://purl.org/linkedpolitics/rdf/spokenAs.ttl.gz

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