Local view for "http://purl.org/linkedpolitics/eu/plenary/2010-05-19-Speech-3-250"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2010-05-19"^^xsd:date2
dcterms:Is Part Of	lp_eu:Explanations of vote2
dcterms:Language	"fr"^^xsd:language2
lpv:document identification number	"en.20100519.19.3-250"2
lpv:hasSubsequent	lp_eu:2010-05-19-Speech-3-2512
lpv:speaker	lp:Marc Tarabella2
lpv:spokenAs	member; FEMM (2009-09-17--2012-01-18)3 member; S&D (2009-07-16--2014-06-30)3 unknown; Parti Socialiste (2009-07-16--2014-06-30)3 substitute; Delegation for relations with the United States (2009-09-16--2014-06-30)3 member; AGRI (2009-09-16--2012-01-18)3 substitute; Delegation to the Euro-Latin American Parliamentary Assembly (2009-10-07--2014-06-30)3 substitute; IMCO (2009-09-07--2012-01-18)3 member; Delegation for relations with the countries of Southeast Asia and the Association of Southeast Asian Nations (ASEAN) (2009-09-16--2014-06-30)3
lpv:translated text	"I welcome the adoption, by a ‘very close margin’ (370 votes, when we needed 369), of this resolution, which protects consumers from the use of thrombin as a ‘meat glue’, as a food additive used to glue pieces of meat together to form a single meat-based product. Its use is clearly potentially misleading for consumers, in terms of the quality of the product they are buying. Therefore, it was my duty and that of my fellow MEPs to strongly oppose the Commission’s desire to allow the agri-food industry to use a new food additive of which the sole purpose is ultimately to generate further profits, with a concomitant disregard for the protection of the rights of consumers, one of which is to receive accurate information about the food which they choose to consume."@en1

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