Local view for "http://purl.org/linkedpolitics/eu/plenary/2010-05-19-Speech-3-147"

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"Mr President, the Commissioner informed us just before the vote about the thrombin issue. I wonder if you could ask him to provide the statistical data to justify his statement that it is economically beneficial to consumers to replace cheap meat parts and put them in beef-like products, rather than using them today in sausages and other products. I would like him to show the statistical evidence that it is economically better for consumers, because they have so far not proven that. The Commissioner also made a comparison with minced meat but we know that the hygiene standards for minced meat are not the same as for prepared meat products, so I would question if both statements by the Commissioner are correct. If he misinformed Parliament, just before the vote, that would be a serious error. I would like you to write a letter to the Commissioner to justify those statements."@en1
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