Local view for "http://purl.org/linkedpolitics/eu/plenary/2009-11-25-Speech-3-976"

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"en.20091125.28.3-976"2
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"The European Union’s food safety regulations are the most stringent and high-level in the world. However, compliance with these regulations incurs significant additional costs for Europe’s farmers. European products cannot be put at a disadvantage to products originating from third countries simply because the latter have been produced according to a lower level of food industry regulations. The health of European consumers must not be endangered by products which are not of the appropriate quality and are unsafe. Meat products can carry a particularly wide range of health risks if they are not produced in the appropriate conditions. This is why the European Commission and Member States must ensure that identical conditions apply to meat products produced within the EU and originating from third countries."@en1

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3http://purl.org/linkedpolitics/rdf/spokenAs.ttl.gz

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