Local view for "http://purl.org/linkedpolitics/eu/plenary/2007-12-11-Speech-2-040"
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"en.20071211.7.2-040"2
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"Madam President, Commissioner, ladies and gentlemen, this reform undoubtedly rewrites the fundamentals of the wine sector to make it competitive on world markets. Through the Castiglione report we have emphasised the fact that the competitive strength of European wine, and what has enabled it to overcome competition from the New World, is its quality.
Furthermore, it is for the sake of quality that we have improved the Commission's proposal on certain points, such as on grubbing-up with reference to the time frame and the ecological constraints, and on the liberalisation of planting rights with the provisos recalled during this debate. We have supported the idea that there should be more careful checks to ensure that the approval of oenological practices is not made too easy, and we have come out in favour of increasing Community cofinancing for promotion campaigns.
Nevertheless, our support for quality cannot be reconciled with the practice of sugaring. We do understand, ladies and gentlemen, that this practice is favoured in some countries on economic grounds, but in that case we call for the same standard, the same scheme on aid for must as under the previous legislation. Above all, we believe that it is essential, for the sake of transparent and accurate information to consumers, that where sucrose is used this must be indicated on the label.
Ladies and gentlemen, and here I am addressing some of you in particular, it is a matter of respecting the principle of traceability, which we in this House have fought to uphold in a bid to protect consumers."@en1
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