Local view for "http://purl.org/linkedpolitics/eu/plenary/2007-12-11-Speech-2-018"
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"en.20071211.7.2-018"2
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Mr President, Commissioner, today the European Parliament, the Council and the Commission are to decide on the future of one of the most complex common organisations of agricultural markets in Europe. The European Parliament gave its opinion in good time before the Council’s opinion, and this is due to the intensive efforts made by our rapporteur, Mr Castiglione, and all the efforts of the political groups.
Commissioner, I would like to stress certain points which you must take into account in the Council’s final decision on reform of the common organisation of the wine market.
Firstly, reform of the wine market cannot be carried out on a linear, bookkeeping model like the model you used in the common organisation of the sugar market, which we were called on, two months ago, to re-examine because it has reached an impasse. Reform of the wine market cannot be based on the disastrous model of the common organisation for cotton and tobacco, with the transfer of funds to the second pillar, which has resulted in a decline in production of these two products, while the countryside has become depopulated. The wine market needs a strong budget in the first pillar in order to strengthen the measures directly for the vine-growers, who will be called on to improve quality and to monitor their production, and also to strengthen the policy of promoting all wines, inside and outside Europe, thus boosting their commercial distribution on the markets.
Commissioner, the European Parliament wants a new common organisation of the market which will prioritise an aggressive promotion policy rather than a defensive import policy. The European Parliament’s report will secure aid for vine-growers who apply measures to stabilise supply, upgrade quality and protect the environment. Market regulation measures are retained and adapted to current needs, such as the distillation of by-products, which operates as a mechanism for improving quality and at the same time regulating the market and supply. The report proposes a rationalised grubbing-up scheme which does not waste valuable Community funds on reducing the dynamic of the European wine sector, and it fixes aid for wine-growers at the regional average for assistance, without the restriction of the EUR 350 per hectare ceiling.
Commissioner, we take the view that restrictions must be placed on all those measures that create surpluses, disrupt the balance of the market and create distorted and unfair prices at the expense of other wines. Here, on behalf of the Socialist Group and also personally as Katerina Batzeli, I shall applaud any measure proposed by the Commission that maintains balance on the question of enriching with sugar, because, as has also been said by the Socialist Group, we have contributed to a balanced motion in order to avoid creating transitional problems.
Nevertheless, the new common organisation of the market should enrich and also respect the consumer’s wine knowledge and enhance consumer protection through labelling policy. The Committee on Agriculture has specified, amongst other things, indication of the CO
percentage in Amendment 166, information relating to public health matters in Amendment 157, and information on the production of wine from hybrid or genetically modified vines, in the zu Baringdorf amendment. We should reinforce this respect for the consumer with labelling that includes details of the wine-making practices followed.
Commissioner, we wish to signal a new policy on two categories of wine: the category using geographical indications or a designation of origin, and table wines. These are two different products and both have a place on the international European market, and I do not think we should have dividing lines which have regional impact.
In conclusion, I would like to say that the complexity of the Common Agricultural Policy reform cannot be treated as an impasse or as a failing of the institutional bodies. It is due, Commissioner, to the cultural dimension of this product, which we should respect in our proposals."@en1
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