Local view for "http://purl.org/linkedpolitics/eu/plenary/2002-05-15-Speech-3-097"

Predicate	Value (sorted: default)
rdf:type	lpv_eu:Speech2
dcterms:Date	"2002-05-15"^^xsd:date2
dcterms:Is Part Of	lp_eu:Vote (continuation)2
dcterms:Language	"it"^^xsd:language2
lpv:document identification number	"en.20020515.5.3-097"2
lpv:hasSubsequent	lp_eu:2002-05-15-Speech-3-0982
lpv:speaker	lp:Carlo Fatuzzo2
lpv:spokenAs	substitute; Committee on Industry, External Trade, Research and Energy (2002-01-17--2004-07-19)3 member; EPP-ED (1999-07-20--2004-07-19)3 member; Delegation to the EU-Bulgaria Joint Parliamentary Committee (2002-02-07--2004-07-19)3 unknown; Partito Pensionati (1999-07-20--2004-07-19)3 member; EMPL (2002-01-17--2004-07-19)3
lpv:translated text	"The first Schnellhardt report concerns the regulation on the hygiene of food products in Europe. As always, as you can see, Mr President, most of the Members of the European Parliament are absent from the Chamber. Why is that? Because they have gone to lunch. I am sure that many of our number are enjoying typical, traditional regional dishes: the Italians, for example, will be eating gorgonzola, lardo di Colonnata, parmigiano reggiano, spaghetti with pesto, fettuccine with truffles, devilled chicken and so on and so forth, all traditional regional products which, I am glad to say – I know that your mouth is starting to water but be patient just a moment longer – are protected in the Schnellhardt report. Well then, I would like them to have even greater protection and for us to tell all the European citizens loud and clear that their traditional regional products will never be missing from the European tables. This is how Europe needs to be close to the citizens, Mr President!"@en1

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